Keller and Heckman Associate Eric Gu will give a presentation on food packaging regulation in the Asia-Pacific region, with a focus on regulatory regimes in China and Japan, at the Vitafoods Insights Virtual Expo, which is being held virtually. The key themes of the expo are mental performance, gut and immune health, sports and active nutrition, healthy ageing.
More information, including how to register, can be found here.
On April 21, 2021, China National Center for Food Safety Risk Assessment (CFSA) requested comments on five food-contact substances, including three new resins, one food-contact material, and one expanded-use additive. The substances and specifications are shown below.
New Food-Contact Materials and Articles
India’s central government has issued a draft nationwide proposal to mandate certain requirements for plastic carry-out bags and to ban certain single-use plastics beginning in 2022. A Draft Notification Plastic Waste Management (Amendment) Rules, 2021, published by the Ministry of Environment, Forest and Climate Change on March 12, 2021, announced the proposed ban that would take place in three phases.
On February 20, 2021, China National Health Commission (NHC) approved 2 new food-contact materials, 3 additives for expanded usage and 1 new resin. The substances and specifications are listed below.
New Food-Contact Materials
Keller and Heckman Associate Eric Gu will present, “Japan’s Positive List for Food Contact Substances,” at the Food Contacts Regulations Asia 2021 Seminar, hosted by Chemical Watch, on February 22, 2021. This virtual event brings together speakers from across Asia to offer the latest developments in Asian legislation, along with speakers from around the world to discuss international regulations.
For more information on this event, please click here.
Keller and Heckman Parnter David Ettinger, Associate Eric Gu, and Staff Scientist Chen Hu will present, “Submitting Food-Contact Petitions in China: Pitfalls and Challenges,” at Food Contact Asia 2020 in Shanghai, China, October 19, 2020. This event attracts professionals from the entire food contact supply chain to discuss innovations, develop solutions, and build relationships needed to thrive in this market.
On January 7, 2021, China National Health Commission (NHC) published approvals for one new food-contact material, two new resins, and expanded use for four food-contact materials. The substances and specifications are listed below.
New Food Contact-Materials and Articles
- 1,3,5-Tris (2,2-dimethylpropanamido) benzene (CAS No. 745070-61-5) for use in polypropylene (PP) at a maximum use level of 0.025% and with a specific migration limit (SML) of 5 mg/kg.
Food-Contact Materials and Articles with Expanded Use
On December 14, 2020, China National Center for Food Safety Risk Assessment (CFSA) requested comments on eleven food-contact substances, including three new resins, two new additives and six expanded-use additives. The substances and specifications are shown below.
On November 11, 2020, China’s National Health Commission (NHC) approved expanded usage for one additive and one resin for use in food contact materials and articles. The additive, polyethylene (CAS no. 9002-88-4) may now be used at a maximum use level of 0.3% in polyoxymethylene (POM) plastic. The use temperature of POM containing this substance may not exceed 121oC.
China notified the WTO concerning a National Standard on Inks used in Food Contact Materials and Articles on November 5, 2020.