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California’s Office of Environmental Health Hazard Assessment (OEHHA) proposes to amend the Safe Drinking Water and Toxic Enforcement Act of 1986 Read more about CA Proposes Amending Prop 65 on Exposures to Listed Chemicals in Cooked or Heat Processed Foods

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The safety of substances used in food packaging has been in the spotlight for at least a decade now due to a wide range of factors, from improved Read more about California Evaluates Food Packaging Under its Safer Consumer Products Program

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The U.S. Food and Drug Administration (FDA) announced a voluntary phase-out by the manufacturers of certain short-chain per- and poly-fluoroalkyl Read more about Industry to Voluntarily Phase-Out Certain PFAS Used in Food Packaging

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On July 23, the New York Senate and Assembly passed bills that ban the use of perfluoroalkyl and polyfluoroalkyl substances (PFAS) in food Read more about New York Legislature Passes Bill to Ban PFAS in Food Packaging

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