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Is the French positive list still applicable as I have heard from sources that it is no longer so?

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Is there a new French Positive List for colorants approved for use in plastics that come into contact with food?

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We manufacture several organic compounds that are blended with pigments to make colorants for use in food packaging. Are our products affected by

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There appears to be contradicting statements in FDA’s "Guidance for Industry: Preparation of Premarket Submissions for Food Contact Substances:

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Some solvents, such as PCBTF (CAS# 98-56-6) are being touted as "green" solvents because they are VOC exempt.  How do these solvents fall under

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