Precaution, n., 1. Previous caution or care; caution previously employed to prevent
By Keller and Heckman LLP’s Packaging Practice Group
Customer requests for assurances of regulatory compliance for food-contact materials Read more about Customer Assurance for Food Packaging Materials: Points to Consider
So, you have a product that you're trying to get certified (or recertified) by NSF International, and you're expecting no trouble at all, when– Read more about What to Do When Things Go Wrong: NSF Appeal Procedures for Product Certifications
Given the U.S. Environmental Protection Agency's authority over drinking water under the Safe Drinking Water Act, one would naturally assume that Read more about Use of Additives in Drinking Water Is Subject to Third-Party Certification
