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Technical Considerations

An opinion that introduces a fatty food "consumption" factor into the evaluation of migration test results was released Dec. 12, 2002, by the Read more about SCF Releases Opinion Regarding Fatty Food Consumption Correction Factors

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One means of establishing a generally recognized safe (GRAS) status for a food-contact material is to demonstrate that the intended use of the Read more about Low Dietary Exposure: Basis for a Determination That a Substance Is GRAS

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By Keller and Heckman LLP’s Packaging Practice Group

Rapidly developing new technologies in active packaging are adding a level of Read more about Technical Considerations in the Regulation of Active Packaging in the U.S.

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Are there any additional data requirements for biocides?

The testing requirements for biocides are the same, but biocides Read more about Frequently Asked Questions on Food Contact Notifications: Toxicology Requirements

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How should migration test results be validated?

To properly validate migration study results, the notifier should use an Read more about Frequently Asked Questions on Food Contact Notifications: Chemical Requirements

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