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Regulatory Interpretations

Keller and Heckman attorney Natalie Rainer will present "Food Safety: Ingredient Preclearance: Intentional Components of Food" at the Food and Read more about FDLI Introduction to Food Law and Regulation

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The EU and the U.S. have traditionally taken a different approach to the regulation of food-contact materials and articles. Nonetheless, in both Read more about Food-Contact Substances under the Spotlight in the European Union and the United States

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The European Commission (EC) has published an Inception Impact Assessment on the revision of the Mutual Recognition Regulation (EC) No 764/2008, Read more about EC Proposes Revisions to the Mutual Recognition Regulation

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Special Focus
April 17, 2016

I have been writing about the increased scrutiny of chemical substances used in packaging for a number of years now. In a 2009 article, I noted Read more about The Increasing Scrutiny of Food Packaging

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