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Food Ingredients and Labeling

The Grocery Manufacturers Association (GMA) has launched an initiative to "advance the procedures used to assess the safety of ingredients used in Read more about GMA Announces Industry Initiative on Food Ingredients

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Health Canada has proposed several modifications to the substance and manner in which information on food ingredients is presented on product Read more about Canada Proposes Changes to Nutrition Information on Food Labels

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Special Focus
July 15, 2014

The debate over mandatory labeling of genetically modified organisms (GMO) in foods heated up when Vermont Governor Peter Shumlin signed HB 112 Read more about New Vermont GMO Labeling Law Fuels Debate

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The U.S. Food and Drug Administration (FDA) published two proposed rules on March 3, 2014, to amend the nutrition labeling requirements Read more about Proposed Nutrition Facts Label Changes Reflect New Scientific Understandings

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The size, shape, color, and design of a package are among the factors that the U.S. Food and Drug Administration (FDA) uses to determine if a Read more about FDA Package Design Cues: Beverage…or Dietary Supplement?

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