The German Federal Institute for Risk Assessment (BfR) recently published information about epoxide resin coatings of cans that contain Cyclo-di-BADGE (CdB) and are used for oil-containing foods. BfR found that oily foods in cans can contain levels of CdB that present a possible health risk for people who consume above average amounts of the oily foods tested and are loyal to specific brands. This conclusion is based on a health risk assessment in which BfR analyzed data on the CdB content of canned fish preserved in oil.
The Association of the European Adhesive & Sealant Industry (FEICA) has published a Guidance Paper on Migration testing of adhesives intended for food contact materials, as part of a package on migration testing of non-plastic, food-contact materials. It outlines specific steps for the evaluation of adhesives when used as components of food-contact materials.
The Dutch National Institute for Public Health and the Environment (RIVM) has called for more stringent standards for safe exposure of workers and consumers to bisphenol A (BPA). The recommendation is included in the report, Bisphenol A. Part 2. Recommendations for risk management.
Is the French positive list still applicable as I have heard from sources that it is no longer so?