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Australia/New Zealand

Australia and New Zealand regulate food contact substances through a single bi-national agency – Food Standards Australia New Zealand (FSANZ) –

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A review of scientific literature on exposure to nanoscale silicon dioxide, titanium dioxide, and silver in food, including from sources of food

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Australian consumers’ exposure to food packaging chemicals is low and, therefore, concentration of these chemicals in food represent a negligible

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Food Standards Australia New Zealand (FSANZ) is accepting comments on its

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