Events

Register Now! Keller and Heckman's Food Packaging Law Seminar, Brussels, Belgium


Click here to register!

This comprehensive course is designed for regulatory, scientific, and legal professionals to keep up-to-date on the latest food packaging law developments. Whether you are new to the industry or just need a refresher, this course is for you!

Course Highlights:
  • U.S. Packaging Law Basics – this session will focus on the U.S. Food and Drug Administration (FDA) requirements for food contact materials; it will cover options for establishing product compliance with the Federal Food, Drug, and Cosmetic Act, take you through the process of filing a Food Contact Notification, and update you on proposed legislation that could impact the sale of your product in the U.S.
  • Basics of EU Food Contact Law – this session will cover the Framework and GMP Regulations on food contact substances, as well as implementing food contact legislation, including the Plastics Directive
  • New and Upcoming EU Food Contact Legislation – this session will walk you through the Active and Intelligent Packaging and Recycling Regulations, update you on the Plastics Implementing Measure, and bring you the latest developments in nanotechnology

With Guest Speaker Annette Schäfer:

  • Legislative officer, European Commission

For additional seminar information please contact Kara Hardie at hardie@khlaw.com.



Event details

Date: Mar 17, 2010 - Mar 18, 2010

Location:
Hotel Bristol Stephanie
Avenue Louise 91-93
Brussels 1050 Belgium
+32 2 543 3311


Sponsored by: Keller and Heckman LLP